Archive for April 3rd, 2005

Vino con Brio – 59

Sunday, April 3rd, 2005

Vcb_sign_1Vino con Brio was my last stop on my day’s journey to Lodi. With barely six wineries under my belt for this region, I am already looking forward to heading back. Vino con Brio is a little more remotely located than some of the previous posts, but no less charming as it is also the location of Amoraso Inn & Gardens. Approaching the tasting room, there are four adjacent rooms across some charming landscaped gardens. The tasting room is small but charming with a few barstools available for tasting.

Vcb_bottles_1NV Amorosa Sparkling Wine – Stinky and harsh. Sadly undrinkable although my friend who travel led with me this day seemed to enjoy it. $12.99

2003 Sauvignon Blanc – Aged in 100% French oak, this dark golden offering is bright and fruity. Acidic mid-palate with a grassy, mineral finish. $15.99

Vcb_bldg_12003 Pinot Grigio – With 10% Viognier. Engaging and warm with floral aromas. Both fruit and mineral qualities appear in the mouth feel that is layered with a long, creamy finish. $15.99

2002 Viognier – Sweet, floral bouquet enters the mouth with kiwi and green apple flavors. More mineral qualities on the finish. $16.99

2001 Pinotage – There are only ten wineries in the U.S. growing this grape more known from South African producers. Very bright and engaging, cherry and raspberry appears as part of the bouquet and initial taste. The mouthfeel also provides some hints of orange peel as the exciting, fruity mid-palate smooths out to an even, complex finish. $19.99

2001 Sangiovese – Explosion of raspberry candy subsides a bit to reveal some grassy aromas. Acidic and tannic, the fruit continues but in a rather sharp way. $15.99

2001 Syrah – Tight qualities in the nose of mineral, herbal, and green vegetable. Thin and vegetal in the entry with some fruit, but not quite enough. $15.99

2002 Vibrante Red Blend – A blend of 72.5% Syrah, 22.5% Mourvedre, 3% Grenache, and 2% Petite Sirah. Fabulously exciting aromas of cinnamon combined with dark chocolate-covered cherries. The candyshop essences continue into a petulant mouth feel of cocoa, dark cherry, and a spicy, engaging finish. $15.99

2001 Old Vine Zinfandel
– I’m wondering how long this bottle was open as the characteristics were decidedly oxidized. Thin flavors and aromas of mushrooms and truffles in a long, earthy finish. $21.00

Vino con Brio ~ 12479 Locke Road ~ Lockeford ~ CA ~ 888-410-VINO